Article Details
Retrieved on: 2025-07-21 17:35:16
Tags for this article:
Click the tags to see associated articles and topics
Excerpt
... return to herbal teas, kadhas, and digestion-aiding churnas. Spices like jeera, hing, ajwain, and triphala are being used not just in cooking but ...
Article found on: timesofindia.indiatimes.com
This article is found inside other hiswai user's workspaces. To start your own collection, sign up for free.
Sign UpAlready have an account? Log in here